Recipes

Find easy, quick and healthy recipes for breakfast, lunch and supper and all those special occasions. Try our tasty beef recipes, learn to make your own pasta or one of of our traditional recipes like traditional ginger beer! BONA has all your recipe needs covered.

FOOD FOR FUN AND FUNDS

Breakfast Jaffles

Prep time: 25 minutes Cooking time: 1 hour Serves: 6 12 slices ALBANY Superior Brown Bread soft butter, for spreading 410g tin baked beans 200g crisp Enterprise Bits-O-Bacon 6 eggs 200g Cheddar cheese, grated Handful basil Sweet chilli sauce, to serve Spread the ALBANY Superior Brown Bread slices with butter. Place a bread slice butter-side […]

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FOOD FOR FUN AND FUNDS

Salad Cups

Prep time: 45 minutes Cooking time: 25 minutes Serves: 4 For the Italian Antipasto Cups 12 slices ENTERPRISE Salami 4 small butter lettuce leaves 4 teaspoons (20ml) basil pesto 45ml Kalamata olives, pitted and halved small handful cherry tomatoes, halved For the Italian Antipasto cups, skewer 3 folded slices of ENTERPRISE Lifestyle Salami together and […]

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FOOD FOR FUN AND FUNDS

Grilled Pork Chops with Tomato Bean Sauce and Pasta

Prep time: 4 minutes Cooking time: 20 minutes Serves: 4 250g FATTI’S & MONI’S Gnocchi Pasta 30ml olive oil 1 onion, finely chopped 1 garlic clove, crushed 1 x 410g tin cannellini beans, drained 250g cherry tomatoes ½ cup (125ml) sweet chilli sauce Handful basil, chopped + extra Salt and pepper 4 pork chops Squeeze […]

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FOOD FOR FUN AND FUNDS

Sliced Meat and Caramelized Onion Baguette

Prep time: 10 minutes Cooking time: 30 minutes Serves: 4 2 tablespoons butter + extra for spreading 1 tablespoon (15ml) olive oil 2 onions, sliced ½ cup (125ml) mayonnaise 1 tablespoon (15ml) horseradish cream 1 x 50cm French loaf, cut open 60ml peppadews, halved 250g Sliced Meat Selection ½ small red onion, sliced handful rocket […]

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FOOD FOR FUN AND FUNDS

Individual Swiss Roll Meringue Puddings

Prep time: 40 minutes Cooking time: 20 minutes Serves: 6 For the ‘Swiss Rolls’ 12 slices ALBANY Superior White Bread soft butter, for spreading 1 cup (250ml) apricot jam For the citrus custard 3 eggs 1 cup (250ml) cream Zest of 1 orange 1 cup (250ml) milk 1 teaspoon (5ml) vanilla essence 2 tablespoons castor sugar For […]

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FOOD FOR FUN AND FUNDS

BBQ Chicken Wings with Summer Coleslaw and Tangy Pasta

Prep time: 20 minutes Cooking time: 20 minutes Serves: 4 – 6 250g FATTI’S & MONI’S Curved Pasta shells For the wings Salt and pepper 24 chicken wings 375ml BBQ sauce For the coleslaw 2 tablespoons sesame seeds 4 cups white and/or purple cabbage, shredded 1 pineapple, chopped 6 spring onions, thinly sliced diagonally Handful coriander leaves, […]

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FOOD FOR FUN AND FUNDS

Lemon and Herb Roast Chicken with Pesto Pasta

Prep time: 20 minutes Cooking time: 1 hour Serves: 4 250g (½ packet) FATTI’S & MONI’S GNOCCHI PASTA FOR THE CHICKEN 1 lemon 100g soft butter + extra 2 tablespoons thyme leaves, finely chopped + extra Salt and pepper 1.5kg whole chicken 1 cup (250ml) chicken stock For the Pasta 500g mixed roast vegetables Olive oil, to […]

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FOOD FOR FUN AND FUNDS

Boerewors and Pasta with Pumpkin Tomato relish

Prep time: 10 minutes Cooking time: 40 minutes Serves: 4 250g (½ packet) FATTI’S & MONI’S Elbow Macaroni 300g pumpkin, peeled and cubed 1 onion, chopped 1 garlic clove, crushed 1 sprig rosemary, finely chopped 1 x 410g tin chopped tomatoes Salt and pepper 500g boerewors Rocket, to serve Cook the FATTI’S & MONI’S Elbow […]

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FOOD FOR FUN AND FUNDS

Pulled Pork Sliders

Prep time: 15 minutes Cooking time: 10 minutes Serves: 4 6 ALBANY Best of Both White Buns 800g boneless pork neck, butterflied Salt and pepper 1 x 410g tin chopped tomatoes 2 cups (500ml) chicken stock ½ cup (125ml) sticky ribs sauce For the Pickled Red Cabbage 1 cup red cabbage, finely shredded ½ red onion, thinly […]

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FOOD FOR FUN AND FUNDS

Fish and Chips Gatsby

Prep time: 15 minutes Cooking time: 30 minutes Serves: 6 6 ALBANY Superior White Rolls, cut open 2 potatoes, peeled Sunflower oil, for frying White vinegar, to sprinkle Salt and pepper 500g hake fillets, bones removed 1-2 lemon or limes, cut into wedges 80ml mayonnaise Chilli sauce, to taste 1 carrot, grated Handful coriander leaves […]

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