Cheese and Beetroot Mini Bread
Prep time: 15 minutes Cooking time: 25 minutes Makes: 8 1 cup goat’s cheese, crumbled ½ cup cheddar cheese, grated 1 cup cooked beetroot, cubed Sprig fresh rosemary, chopped ½ cup walnuts, chopped 4 cups cake flour, sifted 2 tablespoons baking powder 1 teaspoon bicarbonate of soda 4 tablespoons castor sugar Pinch of salt 1 […]
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