Lentils Jalfrezi
Prep time: 15 minutes Cooking time: 45 minutes Serves: 2 2 cups lentils 2 tablespoons (30ml) oil 1 onion, chopped 1 garlic clove, crushed 1 tablespoon cumin seeds 1 tablespoon ground turmeric 1 teaspoon hot curry powder 2 cups canned tomatoes 3 cups (750ml) water 4 tablespoons butter Handful fresh coriander, chopped Salt and pepper […]
Read more...