Mango and ginger chutney recipe Mango season is in full swing right now and the good news is that it continues all the way until the...
How to prevent soggy mushrooms when cooking Mushrooms are an enjoyable vegetable loved by many around the world. With its earthy and juicy feel,...
Guideline to make crispy potato chips in a microwave Potato and sweet potato chips are timeless classics, beloved by many. But did you know that you can ...
Everything you need to know about the viral SA born tiktoker Nara Smith You may recognise Nara Smith from TikTok, where she’s gained a following for her gentle tone a...
What’s the difference between yellow, white and red onions? Onions are an indispensable kitchen staple, and their diverse flavours and uses are used to elevate ...
Tips and tricks for peeling and cutting mangoes Mangoes are not only delicious but also a rich source of vitamins and antioxidants. However, many pe...
Pro tips to cutting pineapples Few fruits evoke the essence of tropical bliss quite like the pineapple. With its sweet and tangy fl...
Price of peanut butter shocks the internet With the coronavirus pandemic, continuous load shedding and several other factors affecting the rate...
Here’s how you can benefit from growing your own vegetables Growing your own vegetables does not just have to be a hobby; it can also be a pathway to several be...
Tips on how to cook food in the microwave In the hustle and bustle of daily life, the convenience of a microwave oven can be a game-changer. W...
A delicious guide to making creamy samp A traditional meal cherished by many South Africans, this creamy samp recipe can be served with any ...
Creative ways of cooking 2-minute noodles As South Africans, many of us have at some point in our lives lived a life of eating 2-minute noodle...