Honey Glazed Salmon recipe

by Bongiwe Tshiqi

Salmon fish works well for anniversary dinners or date nights because it is elegant.

By: Ntwenhle Gcabashe 

Prep time: 20 minutes

Cooking time: 8–10 minutes

Serves: 2

  • 2 Salmon steaks
  • 3 tablespoons (45ml) soya sauce
  • 1 tablespoon (15ml) honey
  • 3 tablespoons (45ml) oil
  • 1 teaspoon fresh ginger, chopped
  • 2 tablespoons fresh coriander, chopped
  • Vegetables to serve
  1. In a bowl, combine soya sauce, honey, oil, ginger and coriander. Marinate salmon steaks for 8–10 minutes.
  2. Grill for 8–10 minutes. Serve with vegetables.