Cheese Crumpets

13y By Ntwenhle Gcabashe

Give sweet crumpets a cheesy savoury twist with this easy recipe.

CHEESE CRUMPETS

Ingredients

8-10 crumpets
½ cup (125ml) Dijon mustard
2 cups pork sausages, cooked and sliced
1 onion, thinly sliced
2 cups cheddar cheese, grated

Instructions

Pre-heat the oven to 220?C.
Place the crumpets on a baking tray.
Spread the Dijon mustard on each crumpet. Arrange the sausage slices, onions and cheese on each crumpet.
Bake for 10-15 minutes or until cheese is melted.
Serve immediately

Calories: 106 Fat: 22 Carbohydrates: 32 Protein: 22

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