If people aren’t talking, something must be wrong. Whether they say it in slang or their mother tongue, we don’t blame them for always having Nando’s in their mouths. Everyone has their own taste, but delicious is a language Nando’s speaks very well. And our customers speak that lingo too…
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“Vrek lekker,” said a Glen Acres customer.
“Gr8,” was the review from a Ballito customer.

After enjoying the Full Chicken + 2 Sharing Sides, a customer from Piet Retief said, “You get a bit of everything.” And yes, the table can get split on which sides to go with, but that’s just a little friendly debate between Spicy Rice or Wedges. PERi-spinach or flame-grilled mielies. Either way, it all ends in side-splitting laughter.

But you’re not always with your squad, and sometimes you just need to treat yourself. That’s where the ¼ Chicken & Hotpot Grande Meal comes in. Keeping you away from the heat of the kitchen while still bringing the fire with a flame-grilled, sauced-up meal. And coming back the next day is completely understood. “It’s my everyday meal at Nando’s,” said our Richards Bay customer.

For something delicious that even your trainer can respect, there are the Boujee Bowls. A balanced meal with fresh veggies, with (or without) saucy flame-grilled PERi-PERichicken, had a Vincent Park customer saying, “It’s tasty and healthy.” Now that’s takeaway that takes away the guilt.
So, if you’re thinking of feeding yourself or the whole family, order now or pull in to taste what everyone’s talking about.
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