FOOD
A delicious guide to making creamy samp
A traditional meal cherished by many South Africans, this creamy samp recipe can be served with any meat of your choice, whether it is beans, meat or gravy this samp will not disappoint. INGREDIENTS 800g cooking samp 2 litre(s) water 1 onion(s), chopped 60 ml margarine or butter 5 ml Aromat 45 ml Cremora 250ml […]
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