TikTok is known as one of the social media platforms that a lot of people use for their benefit. Over the years, the app has grown to be very helpful to many, it has helped many content creators gain recognition, and it has also been a source of information for lifestyle purposes.
One user, Onezwa Mbola took it upon herself to share her journey of being a content creator who cooks her meals with crops she grew, raised, and foraged.
Onezwa is also the founder of eMandulo – a South African company that produces homegrown and handmade condiments and seasonings.
In the video below, Onezwea shares how she made sea salt from scratch.
@onezwambola 3 years ago i became “the girl who made salt”. This is me introducing myself to all my new followers! Hello, lovely to have you here ?? #fyp #villagelife #southafrica #ezilalini #rurallife #cooking ♬ original sound – Onezwa Mbola
Onezwa also shared how she makes mozzarella cheese at home.
@onezwambola How to make mozzarella, the easy way #recipe #southafrica #fyp #cooking #rurallife #mozzarella #farmlife ♬ La vie en rose (Cover Edith Piaf) – 田东昱
In a different post, she shared a video of herself preparing samp and beans with crops she grew.
@onezwambola Grew corn and beans then used them to cook umgqusho and what was left pf Cody Maverick ? #farmlife #rurallife #offthegrid #fyp ♬ original sound – Onezwa Mbola
In another video, she shared that she foraged mussels to prepare for her family.
@onezwambola I went foraging for mussels to cook for my family #livingofftheland #farmlife #offgridliving #cooking #foodie ♬ original sound – Onezwa Mbola
